16 retter Trondheim Fundamentals Explained
Most of the cutlery ended up vintage Norwegian style from Skaugum and Hardangerbestikk. Pleasant element. The cafe has numerous cows milking only for them. As well as the desert was an exceptionally good milk ice product. The plum sake we experienced with it had been delightful. On our way back again up on the mezzanine for any espresso and some "l